FOC Mozart Tour Lunch at Cucina Venti - Sold Out

APPETIZERS (shared)

Bruschetta - Toasted slices of bread topped with Roma tomatoes, marinated in olive oil, garlic, and basil 

Crispy Zucchini Cakes - Served with marinated cucumber & mint yogurt 

ENTREES - Select at restaurant

Mushroom Flatbread - Sautéed assorted wild mushrooms, fresh thyme, goat cheese, truffle oil 

Siciliano Flatbread - House made sausage, chili flake, roasted garlic and broccolini 

California Fresh Sandwich - Roasted turkey breast, provolone cheese, avocado, onion, lettuce, tomato, pesto aioli on ciabatta served with a side salad   

Chicken & Prosciutto Sandwich - Fresh mozzarella, pesto aioli on ciabatta served with a side salad 

Caprese Sandwich - Roma Tomato, mozzarella, fresh basil, black olives, with pesto aioli on ciabatta bread 

Chicken Piccata - Mashed Potato and broccolini 

Pappardelle Bolognese - Pappardelle pasta in our traditional meat sauce, topped with micro-basil  

Pesto Tortellini - Sun dried tomatoes, pesto, and spinach, topped with smoked Gouda cheese, baked in oven (V)  

Porcini Mushroom Ravioli - Porcini’s, roasted cherry tomatoes, spinach, in a light Marsala cream sauce (V)

Gluten Free Fusilli Pasta - Beyond meat, in a traditional marinara sauce, topped with micro-basil. (VEGAN/GF)  

Note - No refund on lunch due to venue prepayment.

Lunch option does not include ticket to Mozart Tour which is purchased separately.